Effect and Function of Chrysanthemum Chrysanthemum Edible Methods and Contraindications

Hangju also known as Xiao Tang Huang and Xiaobaiju are specialties of the Tongxiang area. It is a well-known tea chrysanthemum in China. Hang Ju has a long history of cultivation in China. "Hangbai Gongju" has always been mentioned with "Longjing Tea". In ancient times, he served as a tribute. So what are the effects and effects of Chrysanthemum morifolium and the methods and taboos of chrysanthemum ? Let's take a look with Xiaobian.

First, the effectiveness and role of Chrysanthemum

Chrysanthemum efficacy and role 1, Chrysanthemum can be used to treat hot and humid jaundice, stomach pain, eat less edema, urine embolism. Take a bath with chrysanthemum soup, and have the function of going to itchy, skin care and beauty.

The efficacy and role of Chrysanthemum Chrysanthemum 2, Chrysanthemum has scattered wind heat, Liver eyesight and detoxification anti-inflammatory effect, can cure high blood pressure, migraine, acute conjunctivitis embolism.

Chrysanthemum efficacy and role 3, Chrysanthemum can raise liver. Chrysanthemum Chrysanthemum is commonly used in the treatment of exogenous wind-heat or early-warm disease, liver-yang hyperactivity, liver fire disease, and hot toxic sores.

Effect and Function of Chrysanthemum Chrysanthemum Chrysanthemum is hypertrophic and has a clear and mellow flavour. It is particularly suitable for tea drinking and serving with wolfberry enhances the function of nourishing the liver. It is an eye-catching treatment for office workers who work with computers all day. .

Second, the nutritional value of Chrysanthemum

Chrysanthemum Chrysanthemum is a plant of the Asteraceae family. It contains volatile oil 0.13%, Jerusalem artichoke, adenine, choline, stachydrine and trace vitamin A-like substances, vitamin B, amino acids, and locust alkali. The content of elements in Chrysanthemum Chrysanthemum: Chrysanthemum morifolium contains zinc, sodium, iron and other elements, especially iron. Iron is an important component in cells, and more than half of the enzymes in the TCA cycle contain iron, or iron is needed as a cofactor. Iron is closely related to the body's immune defense function. It can coordinate the in vivo metabolism of zinc, calcium, and magnesium. Chrysanthemum has more nickel, zinc, and iron, but for sodium and calcium, wild chrysanthemum is higher than Chrysanthemum Chrysanthemum. The biggest difference is that the content of lead in chrysanthemum is six times that of Chrysanthemum. With the ecological environment they have grown, it has also given us humans the danger of environmental lead pollution. As the content of lead in chrysanthemum flowers is lower, and contains higher minerals, it has higher medical and bond-keeping values.

Third, the edible method of Chrysanthemum

Chrysanthemum tea

Materials: 1.5 grams of Chrysanthemum, 3 grams of Ophiopogon japonicus, 3 grams of raw licorice, 2 fat seas, and a synthetic package.

Method: Put a pack of medicine on a cup, pour in boiling water and brew, when the tea Beverage, a pack of drugs washed 3-4 cups of water, a pack a day, 6 days for a course of treatment, generally can be served 1 - 3 courses.

Efficacy: Treatment of chronic pharyngitis, colds and so on.

Chrysanthemum Hawthorn Tea

Material: 15 grams of chrysanthemum, 20 grams of hawthorn

Efficacy: decoction or boiling water for 10 minutes, one dose per day, on behalf of the tea.

Role: Spleen, digestion, heat, lipid-lowering, for coronary heart disease, high blood pressure, high cholesterol, obesity embolism.

Juju cassia tea

Materials: 10 grams of gardenia, 3 grams of chrysanthemum and 20 grams of cassia seed.

Practice: Place the wolfberry fruit, chrysanthemum, cassia seed into the larger covered cup at the same time, brew with boiling water, cover the boring for 15 minutes and then use it as tea. Generally, it can be brewed 3-5 times.

Efficacy: Qinggan Xiehuo, Yang Yin eyesight, blood pressure and lipid-lowering and liver-yang type of stroke sequelae.

Fourth, taboo of Chrysanthemum

Chrysanthemum is not suitable for everyone. Chrysanthemum tea is most suitable for people with dizziness, redness, swelling, sore throat, irritability, and high blood pressure. The bitter wild chrysanthemum white chrysanthemum is best not to drink physical deficiency, spleen, stomach diarrhea are not suitable for people who drink diabetes or high blood sugar, the best person to drink the white chrysanthemum tea alone, do not add sugar or honey allergies, should not Excessive drinking, people who do not know their own physique drink chrysanthemum tea is best not to add crystal sugar.

The above is the effect and function of Chrysanthemum Chrysanthemum introduced by Xiaobian and the related knowledge of Ching Chrysanthemum eating methods and taboos . I hope to help you. For more information, please visit this website. Stay tuned.

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